Inference

  1. Sample A showed very poor quality due to rapid decolourization.
  2. Sample B exhibited poor quality with moderate microbial activity.
  3. Samples C and D showed better keeping quality.
  4. MBRT effectively assesses microbial quality of milk.
Final Solution Empty Butyrometer Empty Butyrometer Empty Butyrometer Empty Butyrometer Empty Butyrometer Empty Pipette Empty Pipette Empty Pipette Empty Pipette Empty Pipette Empty Pipette Empty Pipette Empty Pipette Empty Pipette
Empty Butyrometer Empty Butyrometer Empty Butyrometer Empty Butyrometer Empty Butyrometer Empty Butyrometer Empty Butyrometer Empty Butyrometer Empty Butyrometer Empty Butyrometer Empty Butyrometer Empty Butyrometer Empty Butyrometer Empty Butyrometer Empty Butyrometer Empty Butyrometer Empty Butyrometer Empty Butyrometer Empty Butyrometer Empty Butyrometer Empty Butyrometer Empty Butyrometer Empty Butyrometer Empty Butyrometer
Empty Pipette Empty Pipette Empty Pipette Empty Pipette Empty Pipette Empty Pipette On Switch
Empty Butyrometer Empty Butyrometer Empty Butyrometer Empty kkButyrometer On Switch On Switch On Switch On Switch Empty Butyrometer Empty Butyrometer Empty Butyrometer Empty Butyrometer Empty Butyrometer Empty Butyrometer Empty Butyrometer Empty Butyrometer Empty Butyrometer Empty Butyrometer Empty Butyrometer Empty Butyrometer Empty Butyrometer Empty Butyrometer Empty Butyrometer Empty Butyrometer Empty Pipette Empty Pipette Empty Pipette Empty Pipette Empty Pipette Empty Pipette Empty Pipette Empty Pipette Empty Butyrometer Empty Butyrometer Empty Butyrometer Empty Pipette
Water Bath Water Bath Water Bath Water Bath Water Bath Water Bath Water Bath Water Bath Water Bath On Switch On Switch Holder Set Off Set On Set Button Holder Down On Switch Up On Switch Up Off Switch Down Switch Off Switch On Switch On Switch
Bath Temp
Sample Temp
Bath Temp
Sample Temp
25°C
25°C
hellow world
25°C
25°C
00:00
SV
PV
25°C